| |||||||
|
Since its' opening in 1982 the Continental Divide has become one of the most widely acclaimed restaurants in the Northwest. Long a favorite of anglers who fish the Madison River, the restaurant has been the subject of numerous articles and reviews in major newspapers and magazines, including the New York Times, the Washington Post, Esquire, Town & Country, Gourmet, and many other national and local publications. Essentially a country bistro, the food and ambiance is straight forward, and unpretentious with an emphasis on fresh ingredients and creative concepts. From veal chops to fresh seafood, the menu draws upon French, Italian, and regional influences to offer the diner a wide choice of options. We feature a comprehensive and reasonable priced selection of California and Northwest wines. Mixed drinks are available at the Claim Jumper Saloon which adjoins the restaurant. Dining on our deck is always an option on those warm summer nights. Reservations are suggested during July, August, and on weekends. We are small and personalized. While the place can be a bit crowded and noisy, you will find that we take the business of good food very seriously. Blue jeans, tuxedos, and waders are the common attire - leave your ties at home!
| ||||||
|